THE POWER OF PRAASHistorical FactsIt is believed that the
original Chyawanp formula was discovered by the Indian sage
Chyawan. He was the first to prepare this tonic, and used it to
regain his own youth and longevity. Charak Samhita, the ancient
treatise written by sage Charak in the 4th century BC,
contains the first historically documented formula for
Chyawanp. According to this ancient text, Praas is "the
foremost of all 'rasayanas' or al formulations for better
."A Proven RecipeChyawanp (we call it Praas), a unique
jam, is a mix of over 40 powerful s with 'Amalaki'
(Amla berry or Indian gooseberry) as the base. Some of the other
ingredients in this traditional recipe include ashwaganda,
cardamom, nutmeg, lotus, long pepper, dried grapes and cinnamon.
Cane sugar, ghee and honey are included because they act as
"carriers" which allow the s to penetrate deep into the
tissues. This magic elixir has been proven effective with
thousands of years of use to its credit. It is excellent for
daily consumption and may be used by people of any age and
gender. Digestive and Immune SystemAmalaki is the basic
ingredient of Praas. Virtually unknown to the West, the amazing
'AMALAKI' is legendary in ancient cultures and considered to be
the most tious fruit on Earth.This ent dense fruit is
revered as a superfood in India and gives the Praas a delectable
taste. It is a powerful antioxidant rich in tannins, C,
bioflavonoids, flavones, polyphenols and carotenoids. Most
antioxidants go directly from an active to an inactive role.
Amalaki Emblicanin A is different as it is a cascading
antioxidant. After neutralizing a free radical, it is transformed
into Emblicanin B and then Emblicanin Oligomers, all of which
attack more free radicals. The multilevel cascade of antioxidant
compounds results in a prolongation of antioxidant capibilities.
Additional active ingredients are gallic , egalic
quercitan, phillemblin, chebulinnic and chebulagic
.Heart and BrainThe perfect blend of s in Praas
may help to develop y heart muscle tone. It is believed to
support the nervous system and nourishes the brain cells and
helps enhance memory power.Lung, Liver and KidneysIt is believed
that the smooth functioning of lungs is facilitated by regular
intake of Praas. Keeping the moisture balance in the lungs it may
bring new energy to the respiratory system. It may aid in y
upper respiratory functions. Praas also supports y
circulatory and liver function. It is said to help the downward
flow of energy in the body so as to ease elimination.Other
BenefitsThis traditional formula is known for improving skin
complexion. It is believed to help calcium absorption resulting
in all the y benefits of calcium. It plays a role in
enhancing protein synthesis .The anti-oxidant properties of the
tonic are believed to act against the aging process and maintain
youthfulness.
- Package Description:�500 gServing Size:�1 TeaspoonNumber of Servings:�30.
- DESCRIPTION DETAILS FACTS DIRECTIONS WARNINGS THE POWER OF PRAAS Historical Facts It is believed that the original Chyawanp formula was discovered by the Indian sage Chyawan. He was the first to prepare this tonic, and used it to regain his own youth and longevity. Charak Samhita, the ancient treatise written by sage Charak in the 4th century BC, contains the first historically documented formula for Chyawanp. According to this ancient text, Praas is "the foremost of all 'rasayanas' or al formulations for better ." A Proven Recipe Chyawanp (we call it Praas), a unique jam, is a mix of over 40 powerful s with 'Amalaki' (Amla berry or Indian gooseberry) as the base. Some of the other ingredients in this traditional recipe include ashwaganda, cardamom, nutmeg, lotus, long pepper, dried grapes and cinnamon. Cane sugar, ghee and honey are included because they act as "carriers" which allow the s to penetrate deep into the tissues. This magic elixir has been proven effective with thousands of years of use to its credit. It is excellent for daily consumption and may be used by people of any age and gender. Digestive and Immune System Amalaki is the basic ingredient of Praas. Virtually unknown to the West, the amazing 'AMALAKI' is legendary in ancient cultures and considered to be the most tious fruit on Earth.This ent dense fruit is revered as a superfood in India and gives the Praas a delectable taste. It is a powerful antioxidant rich in tannins, C, bioflavonoids, flavones, polyphenols and carotenoids. Most antioxidants go directly from an active to an inactive role. Amalaki Emblicanin A is different as it is a cascading antioxidant. After neutralizing a free radical, it is transformed into Emblicanin B and then Emblicanin Oligomers, all of which attack more free radicals. The multilevel cascade of antioxidant compounds results in a prolongation of antioxidant capibilities. Additional active ingredients are gallic , egalic quercitan, phillemblin, chebulinnic and chebulagic . Heart and Brain The perfect blend of s in Praas may help to develop y heart muscle tone. It is believed to support the nervous system and nourishes the brain cells and helps enhance memory power. Lung, Liver and Kidneys It is believed that the smooth functioning of lungs is facilitated by regular intake of Praas. Keeping the moisture balance in the lungs it may bring new energy to the respiratory system. It may aid in y upper respiratory functions. Praas also supports y circulatory and liver function. It is said to help the downward flow of energy in the body so as to ease elimination. Other Benefits This traditional formula is known for improving skin complexion. It is believed to help calcium absorption resulting in all the y benefits of calcium. It plays a role in enhancing protein synthesis .The anti-oxidant properties of the tonic are believed to act against the aging process and maintain youthfulness. Package Description: 500 g Serving Size: 1 Teaspoon Number of Servings: 30 Ingredients: Emblica officinalis ( Indian gooseberry), Honey,Evaporated Canesugar, Clarified Butter (Ghee), Withania somnifera ( Winter cherry), Curcuma zedoaria ( Zedoary), Boerhavia diffusa (Spreading hogweed), Terminalia chebula ( Myrobalan), Elettaria cardamomum ( Cardamom), Cyperus rotundus (Nutgrass), Tribulus terrestris (Caltrops), Asparagus racemosus ( Indian asparagus), Leptadenia reticulata, Piper longum (Long pepper), Pterocarpus santalinus ( Sandalwood), Phylanthus urinaria, Adhatoda vasica ( Malabar nut), Aquilaria agallocha (Aloe wood), Vitis vinifera (grapes), Aegle marmelos ( Bael), Tinospora cordilfolia ( Indian tinospora) , Nelembium speciosium ( Indian lotus), Desmodium gangeticum, Clerodendrum phlomidis (Wind killer), Oroxylum indicum , Phaseolus trilobus ( Wild kidney beans), Teramnus labialis , Solanum indicum ( Egg ), Glycyrrhiza glabr.